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Ceviche at the Hotel California

While we were staying in Todos Santos, Baja California Sur, Chef Dany Lamote at the Hotel California there served us this ceviche, and since the mackerel had just been caught, it was fresh and superb. Classic Ceviche This is a classic dish all over Mexico. The fish of choice on the Pacific side of the …

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A Tequila Toast to the New Year!

Well, another year is coming to a close, and there’s nothing better than tequila to usher in the New Year.  From all of us here at the MexGrocer Blog, we wish you a happy and tasty 2011.  Oh, and don’t forget to add some chile to those tequila drinks! Tequila Enchilado (Chilied Tequila) This recipe …

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Margarita Man

The 50th anniversary of the margarita was the Fourth of July, 1992, according to Francisco “Pancho” Morales’s calculations. Pancho should know. He invented the drink–no matter what anyone else says. Claims to the origin of the margarita are as common as Elvis sightings. Some stories say that the margarita was created by a bartender at …